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Whether you're flipping pancakes as a Grill Cook; prepping fresh salads and desserts as a Prep Cook; or hand-rolling buttermilk biscuits as a Backup Cook, you'll make sure our guests leave full and happy every time.
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Slicing, dicing, cooking, grilling and saucing gives you all kinds of opportunities to utilize your skills.
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Broad Functions: Accurately and efficiently cook meats, fish, vegetables, soups and other hot food products as well as prepare and portion food products prior to cooking. Prepares a variety of meats, seafood, poultry, vegetables and other food items for cooking in broilers, ovens, grills, fryers and a variety of other kitchen equipment.
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Dishwasher/Prep Cook- Full Time- NHC Fort Sanders. Dishwasher/Prep Cook- Full Time- NHC Fort Sanders. Performs specified duties in order to maintain high standards of quality food preparation, production, service, and portion control, using standardized recipes, for all customers.
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Strong work ethic leading by example - Understand the importance of good hygiene and food handling practice Back-of-House Cook – Flavor Expert is responsible for Serving the World Flavor. In this role, you will do everything from preparing our fresh, made in-house ranch, bleu cheese, and sides to packaging and delivering completed hot orders to our Guests while motivating other Flavor Experts.
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Ability to prepare/cook food according to recipes, quality and presentation standards. The Cook is responsible for creating cuisine that provides an exceptional dining experience for all of our guests.
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Cooks work on all stations of the cook line, as well as in food preparation. We are a classic American steakhouse with a relaxed and inviting atmosphere, and we stand for quality in all that we do.
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To produce and maintain the quality of menu items assigned to your station according to the company's menu recipes and specifications.
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Job SummarySummary: Helps Executive Chef prepare and cook foods. Morrison Healthcare We are hiring immediately for a part time SOUS CHEF HOURLY position. Assumes responsibility for kitchen and food-service associates in the absence of Executive Chef. Essential Duties and Responsibilities: Cooks and prepares food following approved recipes and production standards.
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HIRING COOK'SWe offer Daily PayApply Today!
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Those who enjoy the Cook position the most typically have a great sense of food safety, have a sense of urgency when preparing a plate for guests, and have basic knowledge of maintaining kitchen equipment and utensils.
$12 - $16 an hourFull-timeExpandUpdated 14 days ago - UpvoteDownvoteShare Job
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You are the bread and honey butter of what makes Cheddar's, Cheddar's.
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Previous cook, line cook, prep cook, sous chef or other back of house (BOH) experience is beneficial. As a restaurant cook at Sonic Drive-In - Kingston Pike you will prepare food items according to the menu, recipes, and special dietary or nutritional restrictions.
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Or you could be the cook that prepares our world famous chicken (and tell your friends you know the "secret" - just kiddin'). Or you could be the cook that prepares our world famous chicken (and tell your friends you know the "secret" - just kiddin.
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Accommodate Guest's needs by preparing and executing food orders according to established recipes and procedures as well as following safety and sanitation guidelines.
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cook job in Knoxville, TN
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